Monday, January 5, 2009

Foodie See, Foodie Do

Caravaggio, Still Life

I love that there is so much discussion lately of food, nutrition, reexamining farming methods and monocultural agribusiness in general.
Here is the latest— Food Matters by Mark Bittman, aimed at the larger share of the population who is interested in eating better and concerned about sustainability, while not quite ready or willing to move to Montana or some other remote local to pursue a hardcore off-the-grid lifestyle.

If you haven't already seen or read these other great books and documentary films that examine the way we eat, think and make decisions about food, take the time to check them out:

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